Some info about FRENCH
Category
FOOD
A buffet can be either a sideboard has been developed to describe formats lacking hot food. Hot or cold buffets usually involve dishware and utensils, but a finger buffet is an array of foods that are designed to be small and easily consumed only by hand, such as cupcakes, slices of pizza, foods on cocktail sticks, etc. <
Wikipedia contributors, "Buffet," Wikipedia, The Free Encyclopedia,
ABOUT THE FRENCH LANGUAGE