Some info about BRAZILIAN PORTUGUESE
Category
FOOD
Mbeju is a starch cake sometimes made with fariña or manioc flour typical of Paraguay. The recipe has existed since the 18th century and its origins lie with the indigenous Cario-Guarani people that lived in the Asunción and its surroundings. <
Wikipedia contributors, "Beiju," Wikipedia, The Free Encyclopedia,
ABOUT THE BRAZILIAN PORTUGUESE LANGUAGE