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Mayonnaise

Category
MUSIC

Language
TAGALOG

Mayonnaise ,[2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and rouille.[3] <

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