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Hamonado , or hamonada, is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce.[1][2] It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown.[3] Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines.
Wikipedia contributors, "Hamonado," Wikipedia, The Free Encyclopedia,
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