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Some info about GERMAN
Vanillekipferl
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FOOD
Vanillekipferl are Austrian, German, Swiss, Czech, Slovak, Polish and Hungarian small, crescent-shaped biscuits. They were originally made with walnuts, but almonds or hazelnuts can also be used. They get their typical flavour from a heavy dusting of vanilla sugar.
Wikipedia contributors, "Vanillekipferl," Wikipedia, The Free Encyclopedia,
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