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Some info about GERMAN
Category
FOOD
Liverwurst, leberwurst, or liver sausage is a kind of sausage made from liver. It is eaten in many parts of Europe, including Austria, Bulgaria, Croatia, the Czech Republic, Denmark, Finland, Germany, Hungary, Latvia, Netherlands, Norway, Poland, Romania , Russia, Serbia, Slovakia, Slovenia, Sweden, Ukraine, United Kingdom; it is also found in North and South America, notably in Argentina and Chile.
Wikipedia contributors, "Leberwurst," Wikipedia, The Free Encyclopedia,
ABOUT THE GERMAN LANGUAGE