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Some info about GERMAN
Category
FOOD
Feuerzangenbowle is a traditional German alcoholic drink for which a rum-soaked sugarloaf is set on fire and drips into mulled wine. It is often part of a Christmas or New Year's Eve tradition. The name translates literally as fire-tongs punch, "Bowle" meaning "punch" being borrowed from English. <
Wikipedia contributors, "Feuerzangenbowle," Wikipedia, The Free Encyclopedia,
ABOUT THE GERMAN LANGUAGE